The fiery Mamee Daebak GHOST PEPPER (Bhut Jolokia) SPICY CHICKEN Noodle 80g (LIMITED EDITION)
Malaysia's Spiciest Instant Noodle! 1,000,000 Scoville Heat Units!!! Insanely spicy!!!
(As a comparison, the SHU of bird’s eye chili or chili padi is only 50,000 to 100,000.)
- Spicy Chicken
- Dry Black Noodles
- No artificial colouring
Eat at your own risk!
Do you fear the Ghost Pepper? Take the dare and challenge other souls into the depth of spiciness.
STEP 1 - EAT IT. Empty the Ghost Pepper Spicy Chicken cup into your stomach
STEP 2 - SURVIVE IT. Take a video of you struggling to finish the whole cup
STEP 3 - ANNOUNCE IT. Post it and tag @Daebaknoodles on social media and include #CanOrNotCHALLENGE #SAVOUROFASIA
INGREDIENT:
NOODLE: Wheat Flour (Contains Gluten), Palm Oil (Contains Permitted Antioxidant (E321), Tapioca Starch, Potato Starch, Cocoa Powder, Salt, Fruit and Vegetable concentrate, Contains Stabilisers (E452, E501, E412) As Permitted Food Conditioner
SEASONING SAUCE: Water, Sugar, Spices, Contains Permitted Flavouring Substances (Contains Soybean and Sesame), Contains Monosodium Glutamate (E621), Disodium 5'-Guanylate (E627), and Disodium 5'-Inosinate (E631) As Permitted Flavour Enhancers, Hydrolysed Vegetable Protein (Contains Soybean), Korean Hot Sauce, Yeast Extract, Chicken Fat, Salt, Glycine (E640), Maltodexterin, Contains Acidity Regulator (E330) and Stabiliser (E412) As Permitted Food Conditioner, Sucralose.
Contains Permitted food additives of plant and synthetic origin.
MAY CONTAIN TRACES: Crustacea, Fish, Milk, Peanuts, Celery, Mustard, Molluscs.
PRODUCT OF MALAYSIA
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